The process of cutting an on onion is usually followed by tears, follow these 6 tips and your onions will go from chopping board to skillet in seconds
Watch these 6 simple steps on how to chop an onion. Using these tricks you’ll have beautifully diced onions in no time!
Onions add fine flavor and texture to savory meals. The process of cutting an on onion is usually followed by tears so by following these tips your onions will go from chopping board to skillet in half the time.
Jenné Claiborne is a vegan chef and the creator of Sweet Potato Soul, a cooking and lifestyle blog and Youtube channel.
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Dicing onions does not
need to be a tedious task.
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I'm Janey Claiborne and I'm gonna show you
how to dice an onion like a professional.
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First thing we're gonna do is
we're gonna cut this tip off.
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Once that's off,
we're gonna cut this in half.
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[SOUND] So, at this point we can peel
the outer skin off of our onion.
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Wonderful, I'm going to slice
this onion into three sections.
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And now, you can cut right down.
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Make sure to protect those fingers.
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I'm using my left hand sort of,
to keep everything in place.
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Now I, all I have to do is slice down, and
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I have these perfectly diced,
pieces of my onion.
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And since I have this little bit
of skin hanging off at the end,
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this is really helping
me hold it all in place.
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Now, your perfectly diced onion
can be sauteed, added to sauces,
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or whatever else you have in mind.
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