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Coconut Raisin Cookies

These Coconut Raisin Cookies will satisfy your sweet tooth without getting in the way of your dieting goals! 

In episode 13 of Gluten Free Tasty, Host Caralyn Collar demonstrates how to make coconut raisin cookies. This very quick recipe will both satisfy your sweet tooth and also your taste buds.

 

Ingredients
  • 1 egg beaten
  • 1 ⅓ cup almond flour
  • 2 eye droppers full of stevia (or 2 teaspoons honey)
  • 1 teaspoon sea salt
  • ½ teaspoon cinnamon
  • 1 ½ tablespoons coconut butter
  • ½ teaspoon vanilla extract
  • ¾ teaspoon baking soda
  • ½ cup raisins
  • 1 handful coconut flakes (to put on top of cookies)
Method
Preheat oven to 350 degrees Fahrenheit. Have a greased cookie sheet ready. Blend egg and coconut butter in small bowl. Add vanilla extract and stevia to the mix. In another bowl, combine almond flour, cinnamon, baking soda, and salt. Combine dry ingredients with wet ingredients. Add raisins. Grease a 9 x 13 pan and spread cookie mixture on top (you may have to wet your fingertips to spread it out.) Sprinkle coconut flakes on top. Bake for 10 minutes or until done. Cool on rack. Serves 5
Duration: 03:57. Last Updated On: 2015-07-16

Difficulty: Easy

Nutrition Information

Recipe Serves 5
Nutrition Information Based on a Single Serving
Amount Per Serving% Daily Value*
Calories
245
12.25% Complete
12%
Fat
18g
27.6923076923% Complete
28%
Cholesterol
37mg
12.3333333333% Complete
12%
Sodium
669mg
29.0869565217% Complete
29%
Carbohydrates
18g
13.9534883721% Complete
14%
Fiber
4g
16.0% Complete
16%
Sugar
10g
20.0% Complete
20%
Protein
7g
13.7254901961% Complete
14%
*Percent Daily Value are based on a 2000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Dietary Needs

Dairy Free
Dairy Free
Gluten Free
Gluten Free
Lower Sugar
Lower Sugar
Lower Cholesterol
Lower Cholesterol
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