Deseed a Jalapeno

Jalapenos add a great kick to any dish! The seeds and ribs of a jalapeno are the hottest to eat and on your fingers. 

Phoebe shows you how to deseed a jalapeno in one easy motion to avoid the heat! Take a small paring knife and cut off the top of the pepper, then slowly rotate the knife inside the pepper to remove all of the seeds.


Duration: 01:14. Last Updated On: 2015-08-20
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